For decades, the Rausch family baked their bread in the old barn next to the "Heemechtshaus". In 2016, the barn was restored around the 100-year-old oven and the restaurant "Kuuscht" was created. Since 2023, Yves Faber has taken over the restaurant and is proud to continue the family business.
| Week | Morning | Afternoon |
|---|---|---|
| Monday | - | - |
| Tuesday | - | - |
| Wednesday | - | - |
| Thursday | - | 18:00 - 00:00 |
| Friday | - | 18:00 - 00:00 |
| Saturday | - | - |
| Sunday | - | - |
Rates not communicated
Cuisine:
Undisclosed services
5, Rue Principale
L-9168 Mertzig
T : +352 621 522 140
E :
W : https://www.kuuscht.lu/
See on the map